P.S. We opened our time together in week 3 (notes below) with this beautiful worship song. Talk about chillbumps when you hear a room full of women singing "Jesus. Jesus. Jesus." and "Glory to you in the highest place." It was an amazing way to settle our hearts before digging into God's word.
And in case you feel like you want part of your worship time to entail baking in the kitchen, a sweet girl brought us an A-MAZING snack to enjoy during our time. The girls were oooohing and ahhhhhing and there were literally 5 crumbs left at the end. Make this ASAP (while singing "Jesus" at the top of your lungs, of course). You won't be disappointed and everyone will LOVE you. Trust me and don't even attempt at making this healthy. You will ruin it.
1 box of Betty Crocker Butter Pecan Cake Mix
1 cup of water
1/2 cup of oil
5 eggs
Beat these ingredients together w/ a hand mixer. Then add:
1 can of Betty Crocker Cream Cheese Frosting
1/2 tsp of Almond flavoring ( I do it to taste and always use more than this)
Mix again w/ hand mixer. Pour into a greased bundt pan
Bake at 325 for 70 min
Don't fill pan to full it will overflow the recipe usually makes a little more than the bundt pan holds.
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